DRY CREEK STEAKHOUSE & LODGE
(580) 488-3500 Steakhouse
(505) 321-2206 Lodging

Menu
Appetizers
SPINACH DIP
SERVED HOT WITH WARM TORTILLA CHIPS
$8
SHRIMP COCKTAIL
A DOZEN COLD SHRIMP W/COCKTAIL SAUCE
$12
CHIPS & SALSA
MADE IN HOUSE SERVED WITH WARM TORTILLA CHIPS
$6
Entrees
All entrees served with salad and two homemade sides of your choice. Fresh Bread with Cinnamon Honey butter and Green Chile Bacon Butter served at each table
RIBEYE**
The Cadillac of steaks is hand cut 1" Ribeye seared to maintain the natural flavors and juices (avg 12-14 oz)
$38
COUPLES RIBEYE**
A larger Ribeye hand cut and perfect for sharing for the less hearty appetite. Served with two salads and four sides of your choice (20-24 oz avg)
$52
FILET MIGNON**
Hand cut Filet. The most tender of all beef cuts wrapped in bacon then grilled to your specifications (8 oz avg)
$39
DRY CREEK STRIP**
NY Strip layered with a full mild hatch green chile then covered with our house green chile sauce and topped with asadero cheese (12-14 oz avg)
$32
GRILLED PORK CHOP**
1" thick Tomahawk chop Butterflied and grilled with Honey Garlic glaze (avg 10 oz)
$24
CHOPPED SIRLOIN**
Grilled and seared to seal in the juice and served smothered with Sautéed Onions and Mushrooms in a savory Brown Gravy
$18
GRILLED SALMON**
Atlantic Salmon marinated in savory mixture of Garlic, Lemon and Brown Sugar which gives this delightful filet a smokey yet sweet flavor (avg 8 oz)
$23
CHICKEN VERDE**
Grilled Chicken Breast well seasoned with savory spices and layered with a strip of Hatch Green Chile then topped with Baby Swiss Cheese
Grilled Chicken Breast
$16
NEW MEXICO ENCHILADAS
Served with Pinto Beans from the Estancia Valley and Calabacitas (a traditional dish featuring a mix of zucchini, corn, onion, Green Chile and cheese
3 Red Chile Enchiladas - your choice of
$0
3 Hatch Green Chile Enchiladas - your ch
$0
3 Christmas Style- Red and Green Chile
$0
SALISBURY STEAK**
Old Fashioned comfort food served over a bed of Yukon Gold Mashed Potatoes and drizzled with savory Brown Gravy.
$18
Lighter Fare 6 oz SIRLOIN STEAK
Perfect for smaller appetite for senior or kids
$18
Sides
Two Homemade Sides included with Entree
Baked Potato
$0
Loaded Baked Potato
$3
Sweet Potato
Served with butter, brown sugar, and cinnamon
$0
Mashed Yukon Gold Potatoes
$0
Loaded Mashed
$3
Potatoes au Gratin
Chef's Specialty - Potatoes Simmered in Garlic, Butter and cream and topped with smoked gouda and sharp cheddar cheese
$3
Four Cheese Mac n Cheese
Made from scratch in-house with butter, fresh cream, sharp cheddar cheese, parmesan, smoked gouda, and American cheeses
$3
Sauteed Zucchini
lightly sauteed with red bell peppers and onion with a hint of olive oil and sea salt
$0
Steamed Broccoli
$0
Green Beans
Simmered in bacon and onion, the way Grandma made 'em
$0
Side of 2 Cheese Enchiladas - Red or Green
$3
Desserts
Made Fresh In-House
Creme Brulee
We are famous for our Creme Brulee. Rich, smooth and decadent
$5
Carrot Cake
You wont find one better
$6
Chocolate Fudge Cake
$6
Banana Pudding
$5
Kids Plates $6
Two sides included
Chicken Tenders
$6
Chopped Sirloin w Gravy
$6
Chicken or Beef Quesadilla
$6
Chicken or Beef Soft Tacos
$6
Drinks $2
Iced Tea - Sweet or Unsweet
$2
Lemonade
$2
Coca Cola
$2
Diet Coke
$2
Dr Pepper
$0
Sprite
$2